Raspberry Rhubarb & Rosehip Chia Pudding with Macadamia Honey Cream
This is a high antioxidant breakfast that can be enjoyed cold from the fridge, or if you prefer a warmer start to the day, prepare the chia gel in advance, then cook the fruit and add in the morning. The cream is great hot or cold.
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Warm Carrot, Pear & Cardamom Halwa
A sweet, aromatic Indian inspired dessert or a delicious breakfast.
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