Lower Carb Pasta - Creamy Mushroom
- 100% Gluten-Free
- Organic Ingredients
- Easy to Use
- Delicious and Versatile
- In stock, ready to ship
- Backordered, shipping soon
Creamy Mushroom Pasta is the indulgent flavour that has your cravings covered. Savour as a comfort food snack or step things up with extra vegies and lean protein for a classic combo.
Gluten Free,
47% Less Carbs than leading brand pasta meals
No added Sugar.
Low carb pasta (48%)(rice flour, fava bean protein, potato starch, maize flour, bamboo fibre), cream powder (15%)(milk solids, cream solids), dried vegetables (onion, mushroom (6%), garlic, parsley), cheddar cheese powder (pasteurised milk, salt, started culture, enzymes), citric acid, corn fibre, salt, konjac root, white pepper.
CONTAINS: Diary.
Stove Top Directions
• Place 400ml cold water and 2 teaspoons butter in a small saucepan and bring to the boil.
• Add contents Of pack, stir and boil uncovered for 10 minutes, stirring regularly.
• Remove from heat. cover and allow to sit for 5 mintues before serving.
Microwave Directions
• Place 400ml HOT water. 2 teaspoons butter and contents of pack in a large microwave safe bowl. Stir to combine.
• Cook on HIGH. uncovered, for 10 minutes. Stir 2-3 times during cooking.
• Cover and allow to sit for 5 mintues before serving.
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