The Gluten Free Food Co
The Gluten Free Food Co Banana Bread Mix
$13.50
This is the best tasting gluten free, vegan banana bread and so easy to make. It is into the oven in 5 minutes!
With an amazing combination of nutrient dense, gluten free flours including organic coconut and green banana flours, it is also super versatile. Make carrot cake, apple cake, tropical fruit cake…the options are endless!
YOU WILL NEED
1 packet Banana Bread mix
250g very ripe mashed banana (approx 2)
1/2 cup oil of choice*
1/2 cup water
Method:
Preheat oven to 170°C and line a loaf tin with baking paper
Mash the banana with a fork.
Add oil and water and stir.
Add Banana Bread mix. Mix well.
Spoon cake batter into tin and bake for 50-60 minutes.
Cool in tin for 15 minutes before turning out.
INGREDIENTS: gluten free wholemeal cake flour (organic coconut flour, lupin flakes, organic golden flaxseed flour, organic psyllium, maize starch) raw sugar, tapioca flour, baking powder, mixed spices(cinnamon, cassia, cloves, ginger, ground coriander)
CONTAINS LUPIN
* Which oil to use: A mild flavoured oil is best, such as grapeseed, peanut oil or rice bran oil. Or you can use vegetable or canola oil if you have it.
Coconut oil imparts a heavy flavour and makes the tops too crusty. Olive oil also adds too much flavour and results in a heavy loaf.
The Gluten Free Food Co
The Gluten Free Food Co Cup Cake / Muffin Mix
$13.50
Gluten Free cup cakes are quick, easy and irresistible with this high fibre, protein rich mix. Just add water and oil, then bake a dozen delicious, vegan, nut free cup cakes – perfect every time.
INGREDIENTS: gluten free cake flour blend (organic cornflour, organic tapioca flour, organic coconut flour, Australian lupin flakes, organic golden flaxseed flour) organic raw sugar, baking powder, kfibre™, sea salt
CONTAINS LUPIN
The Gluten Free Food Co
The Gluten Free Food Co Grain Free Flour Blend
$13.50
This grain free gluten free flour is a nutritious and extremely versatile blend.
This specially formulated flour is a blend of grain free and gluten free flours. It is made using organic and natural ingredients, including nutritious flax meal.
The mix includes included green banana flour from North Queensland which is rich in R2 resistant starch. It is low GI, good for digestion and helps to keep you fuller for longer. And no, it doesn’t taste at all like banana!
1 cup regular plain flour = 1 cup grain free flour
For Self Raising Flour, just add 2 teaspoon baking powder per cup of flour.
Substitute exact quantity of regular plain flour with this flour blend with in most recipes.
INGREDIENTS: organic buckwheat flour, organic tapioca flour, Australian green banana flour, organic coconut flour, organic golden flax seed flour, organic psyllium.
The Gluten Free Food Co
The Gluten Free Food Co Wholemeal Flour Blend 400g
from $13.50
This revolutionary gluten free flour performs like regular, all purpose wheat flour.
You can substitute ‘one for one’ flour in all your recipes with perfect results. It is so good, you won’t know it’s gluten free.
Convenient, and easy to use – no more changing recipes to convert to gluten free – just use as if it were wheat flour in any recipe.
Unlike most gluten free flours that are made up of mostly starches, our Wholemeal Flour Blend is made up of 100% organic flours using a blend of nutrient dense, high fibre, whole grain, and seed meals.
This flour blend contains psyllium and flaxmeal, so on it it from your recipe if converting simple, starch based flours.
INGREDIENTS: organic brown rice flour, organic tapioca flour, organic sorghum flour, organic golden flaxseed flour, organic quinoa flour, organic psyllium